Instructor: Don Guerra, James Beard Award-winning baker and founder of Barrio Bread
Class Description: Learn the art of naturally leavened, whole grain sourdough baking in this immersive, hands-on class with James Beard Award-winning baker Don Guerra. You’ll gain a deeper understanding of the entire sourdough process while working alongside Don to create beautiful artisan bread. Topics Covered: • Hands-on dough mixing and development • Tools of the trade • Understanding fermentation • Sourdough starter care and management • Shaping and baking techniques • Tips for baking confidently at home
