Each class will start at 10 am and last two hours, ending at noon. Since it will be nice outside, we will be using the farm hands classroom!
Skills You'll Learn:
Royal icing basics and consistency
Outlining and flooding techniques
Design and detail work
Color and layering techniques
Troubleshooting common mistakes
Each class will start at 10 am and last two hours, ending at noon. Since it will be nice outside, we will be using the farm hands classroom!
Skills You'll Learn:
Royal icing basics and consistency
Outlining and flooding techniques
Design and detail work
Color and layering techniques
Troubleshooting common mistakes